€5,00
Choice between 4 types of durum wheat semolina pasta: Tagliatelle, Pici, Caserecce and Paccheri.
This pasta is made exclusively with durum wheat semolina harvested in the heart of the Tuscan Valtiberina.
When ordering, specify the type of pasta, otherwise we will take care of it
The Toscodoro agricultural company, located in the heart of the Tuscan Valtiberina, cultivates and produces the best raw materials to carefully create high quality dry pasta and artisan food specialties.
The bronze drawing and slow drying give their 100% Italian products a unique color and taste.
You can choose and tell us your favorite pasta among Tuscan Pici, Tagliatelle, Caserecce or Paccheri
Ingredients: durum wheat semolina, water. Contains gluten.
Recommended cooking time: 12/18 minutes based on the type of pasta chosen
Weight: and 500 g
| Weight | 0,500 kg |
|---|
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